Local News: Grocery Stores with Mold
November 1, 2017 Comments Off on Local News: Grocery Stores with Mold Commercial, Indoor Air Quality, Mold Symptoms, News, Prevent Mold Ben Fetzer

Kansas City Grocery Stores with Mold

It was in January of last year that my phone started going off. With reports of local grocery stores with mold problems. One of our leading grocery store chains; here in the Kansas City metro found themselves dealing with a big mold problem. Out of curiosity, I jumped into my truck and headed over to check it out. When I arrived, I found a very large section of drywall covered in mold. It was immediately apparent that mold was growing behind the freezers for some time.

For a brief moment, the topic gained media attention and the attention of the Jackson County Health Department. I tuned into our local newscast to hear the report. The news coverage included an interview with the on-site health inspector that advised to remedy mold problems with bleach. The information was both expected and outdated. 

The EPA does not recommend you use bleach for killing and removing mold. Chlorine bleach is NOT registered with the EPA as a disinfectant to kill mold. Only EPA-registered mold and mildew disinfectants labeled as a fungicide and mildew will do the job. Which is further supported by NORMI; an independent organization that has been key to helping form mold removal requirements for states like Florida and Texas. The EPA estimates that businesses lose over $61 billion a year. Because of Sick Building Syndrome due to unresolved mold problems.

In our previous articles about Sick Building Syndrome and School Mold Problems, we have outlined the growing problem with mold-related illnesses and the increase of mold problems in commercial buildings.

Mold in the Media

More and more media outlets are beginning to discuss these mold problems. Even Dateline NBC featured a full-length investigation into local grocery stores with mold problems and health code violations throughout the United States that revealed disturbing results of the toxic environments that are present at our local supermarket. With one of the leading concerns by investigators being mold. During the interview, the investigator stated, “But it is not just filth and grime and pests inspectors worry about. Bacteria can grow just as easily in a refrigerated unit; when it’s not at the right temperature.”

The investigator continued, “But Dateline thermometers found food being kept either not cold enough or not hot enough at 4 out of the 18 stores we visited. Food like fresh fish on sale in Texas was at least five degrees too warm. We saw some fried chicken in Georgia cool enough to grow bacteria. It needed to be 30 degrees warmer.” To see the full article by Dateline that includes the results of national grocery stores with mold and health code violations just click here! 

During the upcoming holiday season, as you plan to spend those precious moments and meals with your friends and family. We encourage you to take the extra precautions to ensure that your food is coming from a clean and toxic-free environment. There are two primary mold spores that grow on food, Cladosporium and the most common penicillium. To learn more about these molds and side-effects click here.

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About The Author
Ben Fetzer Ben Fetzer, is the founder and owner of Fresh Start Restoration of Kansas City. He is passionate about informing and educating you the customer. By providing you with insider industry information, he empowers you with knowledge and tools to properly compare companies and spot unethical sales practices. Which unfortunately is far too common in the mold remediation industry. By sharing stories and providing professional tips he gives you the ability to make the right decision for your mold problem! Ben is an experienced mold expert with over 15 years in the cleaning & restoration industry! He has received official training and certifications from the IICRC, ICRA, and NORMI. His history of high integrity and superior quality has made him a leader in the remediation industry. Thereby giving customers outstanding customer experience! Which has resulted in a long history of consistent 5-Star customer ratings since the company began in 2008!